Description
- WHAT’S INSIDE: 1x silicone mold – 1x slotted spoon – 1x measuring spoon – 1x plastic syringe + 2x tubes – 3x pipettes - 5x agar-agar sachet (2 gr each) – 5x calcium lactate sachet (2 gr each) – 5x sodium alginate sachet (2 gr each) – 5x soy lecithin sachet (2 gr each) - 1 recipe booklet
- EASY FOR BEGINNERS: we believe everyone can master molecular gastronomy! Our kit provides you with easy step-by-step recipes
- plus
- we have hundreds of recipes & tutorials online
- MOLECULAR RECIPES YOU COULD LEARN: - Lemon cloud: a light & tasty lemon foam made through emulsification. - Balsamic vinegar pearls: create soft caviar pearls of balsamic vinegar by gelification. - Chocolate spaghetti: create delighftul chocolate gel spaghetti through gelification (vegan)
- FUN FOR DINNER: turn dinner with friends into a gastronomical experience with this molecular cooking kit. Impress them by serving a cloud of lemon
- balsamic vinegar pearls
- and chocolate spaghetti (vegan).
- PERFECT GIFT FOR FOODIES: Looking to surprise a foodie friend? This Cuisine R-Evolution kit is the perfect gift for a lover of food and artistic culinary composition. Experiment with Molecular Gastronomy at home!
Flavor:Cuisine
Molecular gastronomy kit Bring your culinary creativity to the
next level and impress your guests with spectacular dishes such
as mint caviar beads that burst in the mouth, chocolate
spaghetti, lemon foam or tzatziki spheres. This "do it yourself"
molecular gastronomy kit includes all you need to experiment at
home with the molecular techniques seen on top chef and in
high-end restaurants, but without the celebrity chef price tag.
This all-encompassing kit includes five pre-measured food
additives, five specialized molecular tools that makes molecular
gastronomy easy and accessible to all foodies. Go on play with
your food.
