Cup Notes:- Sweet, Fruit notes, Floral / Fruit aroma, Nutty, Medium acidity, velvety body. ALTITUDE: 1,650 - 1,800 meters SOIL TYPE: Volcanic ash PROCESSING: Fully washed Colombian Supremo Coffee Suitable for all kind of coffee. This Kava Noir speciality coffee contains the best Arabica coffee beans from Colombia. Medium roasted to provide bright acidity, sweet and fruity notes. Black coffee drinkers would love the floral aroma and nutty and caramel taste. Highly recommended to try it with Aeropress, V60 or chemex brewing techniques. Kava Noir Coffee Colombia Supremo contains fully washed Arabica beans grown at altitudes of 1650-1800 metres in Colombia. These beans are of Excelso varietal. Also, they have a perfect balance of sweetness and acidity with nutty aroma. Roasted in facilities in UAE and KSA by master technicians to provide only the best quality coffee beans.
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