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  • India is a land of diverse cultures and beliefs. Such diversity has brought in diversity in food and food habits as well. Such a diverse spice is Kasuri methi. Having originated in a town called ‘Kasur’, presently situated in Pakistan, this spice is revered across South Asia..
  • Kasuri methi is the dried leaves of a fenugreek . They have slightly bitter yet strong taste and is widely used in Indian food dishes..
  • As it has a beautiful aroma, it is often used to give a final touch of perfection to various food preparations. Sometimes it is also used as a major ingredient in certain food dishes..
  • Usually, Kasuri methi is used as a condiment in food dishes. Being a versatile ingredient to use, Kasuri methi is added to a number of dishes including sabjis, daal, parathas, pakoras, and rice preparations..
  • A teaspoon of this spice in sabjis and daal can make a huge difference in the taste while bringing out the flavour of other dishes as well. The parathas made from it are not only good for but also a tasty way to enjoy it. A dash of Kasuri methi in rice preparations enhances the flavour of dishes completely..
Vasant Kasuri Methi has a distinctive taste and use. It gives a delicious taste to aaloo ki sabji, toor daal, methi khakhra, bhajiya, pakode and many Punjabi dishes. Since it goes through a stringent process of cleaning in our state of the art milling to keep it dust-free and maintain its freshness, Vasant Kasuri Methi is a preferred choice among the consumers, restaurants and the namkeen industry. Package Include : VASANT DRY FENUGREEK LEAVES (BOX) 100Gram Kasuri methi is the dried leaves of a fenugreek . They have slightly bitter yet strong taste and is widely used in Indian food dishes. As it has a beautiful aroma, it is often used to give a final touch of perfection to various food preparations. Sometimes it is also used as a major ingredient in certain food dishes. So, if you want to give a touch of perfection to your food, do use this spice!

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VASANT Masala Dry Fenugreek Leaves (Methi), 100gm

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