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Description
- VEGAN, SOY-FREE, NON-GMO: Meatless crumbles made from Non-GMO chickpeas here in the USA. This product is -based, soy-free, and gluten-free. One package is 6.4oz, which provides up to 5 servings per bag of vegan ground meat replacement..
- NO SODIUM, HIGH PROTEIN, HIGH FIBER: Vegan meat substitute with 19g of protein per serving (38g of protein / 1 cup). It is also high in fiber with 4g of fiber per serving. Most important, our chickpea meat crumbles have NO SODIUM in them, unlike other crumbles such as those made from peas or soy..
- NEUTRAL FLAVOR & MEATY TEXTURE: This product has a neutral flavor with no aftertaste & will take on the flavor of any dish or spices you add to it! The texture is similar to ground meat, and you can brown it on the skillet just like ground meat. Also a great source of iron and other ents..
- EASY TO COOK, SHELF STABLE: Prep your meatless crumbles in <10 minutes! Simply add water or broth to the dehydrated, dried protein and let it sit until re-hydrated! Cook the crumbles by sauteeing them on a pan, forming them into patties, adding them to a chili & much more! Recipes can be found on our Chikfu Instagram page.The product before hydration is completely shelf stable so you can keep it in your pantry for over a year. Take it on the go such as on road trips or camping adventures!.
- FAMILY OWNED, TRUSTED COMPANY: We are completely family owned, based in the state of Texas. Our goal is to make y -based products for our customers, each of whom we view as a part of our family! We love providing y, whole food products for everyone and hope you can try our meatless crumbles out!.
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Soy-Free Meatless Crumbles, Made from Chickpeas, Vegan Meat Substitute, Textured Vegetable Protein (TVP), 38g of Protein, Non-GMO, Gluten Free, No Sodium, based, Made in USA
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Frequently Asked Questions About Soy-Free Meatless Crumbles, Made from Chickpeas, Vegan Meat Substitute, Textured Vegetable Protein (TVP), 38g of Protein, Non-GMO, Gluten Free, No Sodium, based, Made in USA in LEBANON
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