Judee's Gluten Free Dried Egg White Protein Powder 5 lb - Pasteurized, USDA Certified, Non-GMO, Gluten-Free, Nut-Free - Just One Ingredient - Made in USA

I use this to make extra fluffy buckwheat pancakes. Just fold a stiff meringue into a thick buckwheat batter and they come out extra light and tender. I've tried other products for this and nothing compares. It also blends quickly to make protein shakes. Really like this.

High quality but expensive. Not sure how long I’ll continue to afford it. I use this for Keto Egg White Bread. Excellent results attained.

Judee’s dried egg whites add pure protein to foods without altering the taste or texture of the foods. They make breakfast cereal a more nourishing meal.

I make a egg bread and I use this as my "flour".

Purity and ease of use

Can make keto bread

“Judee’s Dried Egg White Protein Powder 5 lb” is written in their description, but it most certainly is NOT protein powder. And they know it, so SHAME ON YOU JUDEE’S. There’s a big difference between the two. In order to make egg whites into protein powder, there’s another step that further removes fat and water. That’s why when you go to make Marie Emmerich’s famous & delicious sandwich bread, she specifically asks for you to use egg white PROTEIN POWDER, WHICH THIS IS NOT! It matters, and greatly affects your ability to get the desired results.In my opinion, as long as they maintain that this is protein powder, they are making a false claim about this expensive product.

Horrible taste. I love egg whites in liquid form, however I am putting these in the trash....yep all 5lbs.Chalky, hard, not edible. Big gamble and a waste of $120.