VEVOR Commercial Vegetable Chopper w/ 4 Replacement Blades, Stainless Steel French Fry Cutter Potato Dicer & Fruit Slicer for Restaurants & Home Kitchen

I recently walked into our kitchen and was surprised to see my wife meticulously cutting potatoes into French fries with a knife. As I watched her, I began to think about finding a more efficient way to help her out. I recalled using restaurant-style choppers and slicers in the past and decided to search for a suitable solution online. While there were several cheaper, plastic versions available, I opted for the heavy-duty VEVOR commercial vegetable chopper. This chopper came with four different blade types, and I ended up purchasing all of them - 1/4", 3/8", 1/2", and the apple corer blade.When I first showed the chopper to my wife, her reaction was unforgettable. She was initially upset with me for not getting it for her sooner, but once she saw it in action, her frustration turned into gratitude. The chopper made the task of cutting potatoes into perfect fries incredibly quick and simple. As a result, we've made numerous batches of delicious French fries together since acquiring the chopper. Using the glove provided, we simply peel the potato and place it on the slicer blade of our choice before pulling the handle. Within seconds, one potato is transformed into perfectly sliced fries, thanks to the sharp blades of the chopper.The utility of the chopper didn't end with just potatoes. Recently, I purchased a 50-pound bag of carrots for only $15. We proceeded to chop and freeze the carrots, and the results were astounding. By doing this, we calculated that a one-pound bag of frozen carrots, which typically costs $1 to $1.50, equated to savings of about $35 for us. The chopping process was made smoother as the kids pitched in to help peel and bag the carrots, and we managed to finish everything within an hour, thanks to the efficiency of the chopper.Overall, the VEVOR commercial vegetable chopper has proven to be a great asset in our kitchen. The impeccable quality and functionality of this product have made our cooking experiences more enjoyable and efficient.

Man I love making my own french fries and other stuff with this thing it's very easy to use and I recommend it to anybody sometimes you got to use a little more room depending on the size of potatoes but this thing cuts very easily so they're well thought I'll purchase

We tried several other potato slicers before discovering this one. Heavy duty and easy to use. Very sharp blades. Making French fries is a breeze now. Various blades for different size slices. Easy to clean. Out performs the other slicers we tried. Great product.

I held off getting a french fry cutter for far too long. The ease of simply chunking a potato into perfect equal size fries in the blink of an eye cannot be overestimated.The cutter is sturdy, it cuts with ease, and it's nice to have numerous cutter sizes. There are a couple downsides however. The size and shape of the cutter itself makes it difficult to efficiently store. That's a typical issue with this type of implement and something to be expected.The other downside was a minor production defect. One of the screws that holds in the plastic insert had the threads a bit buggered up. It was difficult to screw in and unscrew by hand, which it what it's meant to do. Also, the screw was stripping out some plastic each time it went in and out. Upon closer inspection of the screw I could see that one of the threads wasn't fully cut. Luckily, I own a tap and die set. The screw is 1/4-20, so I just cleaned up the threads. Easy enough if you have the proper tools. Unfortunately, most homeowners don't have specialty tools.

Referred by Whippoorwill Holler channelWorked great for french fries. Gonna have to plant more spuds now.

Awsum device. I even bought a second one for my father. Slices perfect frys.

Heavy duty and very sharp works awesome for whatever you need to chop

Was getting to where I couldn't dice foods with nice much and most automatic dicing equipment only makes them very small, 1/4 in. For southern fried potatoes and other diced veggies, they need to be larger. This is very easy to use..and doesn't take too large a learning curve on changing out the blades. It also includes a brush for cleaning..I soak just a few minutes, not a lot, in dishwater..then clean with brush and let drain. Have used the 3/8 and 1/2 in mostly.