Product Description Mushroom Gold is based on three edible mushrooms – organic Maitake, Reishi and Shiitake. Rich in Vitamin D*, these mushrooms have been used for centuries to help support a healthy ecosystem. We ensure that the fruiting body and mycellium as well as the extra-cellular metabolites are blended to deliver the concentrated polysaccharides and beta-glucans. This broad-spectrum formula contains the highest organic grade, sustainably cultivated herbs, carefully selected to bring you the full potential of nature’s goodness. *Each daily serving gives you: 146% NRV of Vitamin D naturally occurring in mushrooms. Ingredients Maitake full-spectrum* 31%, Reishi full-spectrum* 31%, Shiitake full-spectrum* 31%, Vitamin D2 (Mushroom)* 2%, Nutrigest™, Seagreens, Arctic fresh seaweed*, Ginger root*, Spirulina*, Vegetable cellulose capsule (hydroxypropyl methyl cellulose). * = Organic P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Take 2 capsules twice a day with water or Pukka organic Aloe Vera Juice before food. Safety Warning Keep out of reach of young children. Seek professional advice during pregnancy. Do not exceed the recommended daily intake. Do not use this product as a substitute for a varied diet. Box Contains 1 x 60 Capsules Manufacturer Contact Information Pukka Herbs Ltd, The Chocolate Factory, The Chocolate Quarter, Via Traversus, Keynsham, Bristol BS31 2GN See more
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