Product description Fig cake is an icon of mediterranean cuisine and was consumed in ancient times as part of the regular diet. Only almonds of the highest calibre and the best dried figs are selected to elaborate these cakes. Knowm for their sweet flavour and tiny seeds, the fine texture of the fruit creates a very smooth cake. Easy to slice and enjoy alongside a slice of ewe's milk cheese, like Manchego or Idiazabal. It can also be chopped up for salads or served alongside yoghurt or ice cream. Ingredients Dried figs (90%), almonds (9.73%), aniseed seeds (0.18%) and cinnamon. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Just open and serve. Safety Warning Contains nuts. See more
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