DIRECTIONS: HOT SPICED CIDER – One gallon apple cider + 4 T. Spiced Cider Mix, Simmer cider and spices in saucepan for 15 min. strain and serve. HOT SPICED WINE – One gallon red wine + 4 T. Spiced Cider Mix + sugar to taste, Mix all ingredient in saucepan, heat just below boiling point, simmer for 15 min. strain and serve.
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